Gumnut Patisserie takes the cake

By Jackie Meyers
Updated November 13 2012 - 10:41am, first published March 24 2011 - 11:48am
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Gumnut Patisserie's lamb and rosemary pie was a big winner at the Sydney Royal Easter Show.

GUMNUT Patisserie takes the cake when it comes to making award-winning baked treats.

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