Shaggy Cow wins silver in hospitality awards

Updated November 12 2019 - 11:38am, first published 2:43pm
Elouise McCallum and Mark Wilson from the Shaggy Cow. Photo: file.
Elouise McCallum and Mark Wilson from the Shaggy Cow. Photo: file.

The National 2019 Savour Australia Restaurant and Catering HOSTPLUS National Awards for Excellence was held at Brisbane's Howard Smith Wharves last night, celebrating the achievements of Australia's finest hospitality businesses.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options

Get the latest Bowral news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.