Food focus.
The final Southern Highlands Royal Society Branch lecture for 2018 will be held at Mittagong RSL Club on November 15.
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Guest speaker will be Associate professor Brent Jacobs who will look at the topic “Sydney’s Food Future” which looks at the future of Sydney’s food production.
The lecture begins at 6.30pm and is $5 for Royal Society members and $10 for non-members.
Teachers and students are free.
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